Beer
Stella Artois “Euro Pale Lager”
Brewed using only the finest natural ingredients – water, barley malt, hops, non-malted grains and Stella Artois‘ unique yeast strain – a much-cherished secret that has been kept throughout the years.
16oz Pour. Alcohol by Volume: 5%
Bold Rock “Virginia Apple Cider”
Local Blue Ridge Apples
16oz Pour. Alcohol by Volume: 4.5%
Devil’s Backbone “Gold Leaf Lager”
Gold Leaf Lager harkens back to the days when refreshing beers were made 100% from malted barley. Gold Leaf Lager is pale gold, light to medium bodied with subtle fresh bready notes, and a clean crisp finish. Crisp, Clean, Bready.
16oz Pour. Alcohol by Volume: 4.5%
Flying Dog “Sea Salt Caramel Brown Ale”
“Each summer, our entire staff congregates atop a historic mountain overlook to pitch beer styles for the next year’s Brewhouse Rarities series of small-batch, limited releases. Inspiration comes from all around us and concepts come from all areas of our brewery, from packaging to accounting to marketing to our brewers themselves. There were 92 unique, never-before-brewed beer styles pitched at this year’s Brewhouse Rarities staff retreat. And then, there were 8!”
12oz Pour. Alcohol by Volume: 7%
Goose Island “Winter Ale”
Layered with rich, nutty chocolate notes and malty, roasted caramel flavors, our brown ale gives you plenty to contemplate on long winter nights.
16oz Pour. Alcohol by Volume: 5.3%
Heavy Seas + Terrapin “Rye Wit”
Sixteen weeks of white wine barrel-aging gives this Rye Wit beer a complexity never before seen in the style. With aromas of light fruit, spice, and citrus, balanced by a spicy malt backbone, the third installment in the Partner Ships series is sure to delight the senses.
16oz Pour. Alcohol by Volume: 6%
Rogue “Santa’s Hopped Red Ale”
Rogue’s annual holiday offering, Santa’s Private Reserve, is a variation of the classic Saint Rogue Red, but with double the hops–including Chinook, and Centennial, and a mystery hop called Rudolph by head brewer John “more hops” Maier!
12oz Pour. Alcohol by Volume: 5%
Devil’s Backbone “Kilt Flasher Scotch Ale”
A hearty Scottish ale with a rich, warming complexity perfect for the onset of winter. Brown with ruby highlights, it’s an ale packed with toffee and toasted malt flavors. Much like the early Scottish settlers of the Virginia Highlands, it has a robustness that stands up to anything. Enjoy a pint today and expose yourself to great beer. Brown, Robust, Toffee.
12oz Pour. Alcohol by Volume: 8%
Corsendonk “Christmas Ale”
“Brewed with Pale, Munich and Caramunich malts; Kent Goldings hops. This is a rich, dark, joyous brew with which to celebrate the holiday season. It’s aroma of chocolate malt and spiciness is reminiscent of the wonderful smells of holiday baking in Mom’s kitchen. Silky smooth on the palate, it’s predominantly malty, with smoky, spicy and citrusy notes and a long, lingering finish that is lightly tart and malty. Bottle conditioned for a fresh, lively taste. Round and well balanced, it’s a welcome addition for holiday tables and beyond.”
10oz Pour. Alcohol by Volume: 8.5%
Calvert Brewing “Mortal DIPA”
An extra hazy behemoth of an IPA (9% ABV and 88 IBUs) that uses the freshest citra and mandarin bavarian hops possible. Above all, Mortal is juicy and citrusy, with a barage of sweet orange, balanced by intense hop flavor and ample bitterness.
12oz Pour. Alcohol by Volume: 9%
Otter Creek “25th Anniversary DBL IPL”
We flipped the couch cushions, unzipped the fanny packs and emptied our pockets in search of all the dank, juicy hops we could pull from our stash. When the smoke cleared we threw some Citra, Simcoe, Mosaic, Galaxy, Columbus and Sorachi Ace into the kettle and developed a Double India Pale Lager for our 25th Anniversary.
10oz Pour. Alcohol by Volume: 8.5%
Dogfish Head “90 Minute Imperial IPA”
Esquire Magazine calls our 90 Minute IPA “perhaps the best IPA in America.” An imperial IPA best savored from a snifter, 90 Minute has a great malt backbone that stands up to the extreme hopping rate.
90 Minute IPA was the first beer we continuously hopped, allowing for a pungent — but not crushing — hop flavor.
12oz Pour. Alcohol by Volume: 9%
Elysian Brewing “Space Dust”
12oz Pour. Alcohol by Volume: 8.2%
Boulder “Mojo IPA”
16oz Pour. Alcohol by Volume: 7.25%
Golden Rod “Wolf Among Weeds IPA”
Gold in color, this full-bodied IPA is a balanced showcase of the majestic hop specie, in Latin, Humulus Lupulus, which translates “Wolf Among Weeds”. At 8%, Wolf will sneak up on you from behind the dank earthy hop notes and subtle rye spice.
12oz Pour. Alcohol by Volume: 8%
Terrapin “Tart Cherry W-n-B Stout”
When life gives us cherries, we make Tart Cherry W-n-B. Brewed with Montmorency cherry juice, and freshly roasted Wake-n-Bake coffee from Jittery Joe’s, this version of our classic Coffee Oatmeal Imperial Stout takes on an impeccable fruit forward dimension.
12oz Pour. Alcohol by Volume: 8%
The Bruery “Share This Mole Imperial Stout”
Mole is a mole-inspired imperial stout collaboration with Chef Anne Conness, featuring ancho chilies, chipotle peppers, cinnamon, vanilla and cacao nibs. For each bottle we produce, Free Wheelchair Mission receives one dollar.
10oz Pour. Alcohol by Volume: 11.9%
Black Flag “Brunch Breakfast Stout”
Smooth and roasty stout pumped up with loads of chocolate and a cold addition of Zekes coffee.
12oz Pour. Alcohol by Volume: 7.9%
Left Hand “Milk Stout” Nitro
Dark & delicious, America’s great milk stout will change your perception about what a stout can be. Pouring hard out of the bottle, Milk Stout Nitro cascades beautifully, building a tight, thick head like hard whipped cream. The aroma is of brown sugar and vanilla cream, with hints of roasted coffee. The pillowy head coats your upper lip and its creaminess entices your palate. Initial roasty, mocha flavors rise up, with slight hop & roast bitterness in the finish. The rest is pure bliss of milk chocolate fullness.
16oz Pour. Alcohol by Volume: 6%
O’Hara’s “Irish Stout” Nitro
O’Hara’s Irish Stout has a robust roast flavour complemented by a full-bodied and smooth mouth feel. The generous addition of Fuggle hops lends a tart bitterness to the dry espresso-like finish. This sessionable stout beer is filled with rich complex coffee aromas mingled with light liquorice notes. The combination of traditional stout hops with an extra pinch of roast barley allows us to stay true to Irish tradition, recreating a taste so often yearned for by stout drinkers.
16oz Pour. Alcohol by Volume: 4.3%
Heavy Seas “Non Barrel Aged Siren Noir” CASK
Our Siren Noire isn’t your father’s chocolate stout. We’ve used almost 3 pounds of Belgian coco nibs per barrel. We’ve aged it for five weeks in bourbon barrels with vanilla beans added. A mix of dark malts gives Siren Noire a well-rounded body that is decidedly chocolatey – but without being extraordinarily sweet. Brewers Gold hops contribute an earthy spiciness, with notes of black current.
12oz Pour. Alcohol by Volume: 9.5%
Undecided? Try one of our flights – (4) 5OZ Pours
Enjoy beer at home, too! Growlers are available for purchase.
Bourbon
Yellow Rose Straight Rye Small Batch
Wild Turkey Rye
Whistle Pig Straight Rye
Thomas H. Handy Uncut (Limited)
Slow & Low Rock & Rye
Sazarec Straight Rye
Sazarec Straight Rye – 18 Year
Rittenhouse Rye
Rebel Reserve Straight Bourbon Whiskey
Michter’s Straight Rye
Knob Creek Rye Small Batch
Jim Beam Rye
Jefferson’s Straight Rye Whiskey
James & Pepper 1776 Straight Rye
Hudson Manhattan Rye Whiskey
Highwest Rendezvous Rye
George A. Dickel Rye
Filibuster Dual Cask Rye Finished French Oak
Dads Hat Rye
Colonel E. H. Taylor Straight Rye
Charred Oak Rye Whiskey
Catoctin Creek Roundstone Rye Single Barrel
Bulleit 95 Rye
Nose: Initially soft flowery scents of violets and juniper. Later whiffs identify melded aromas of dried hay, dry cereal, wild flowers, mushrooms & spice.
Taste: Plenty of grip at palate entry; mid-palate is plump and sweet corn-like.
Finish: moderately sweet and long. An understated whiskey that subtly displays multiple levels of complexity.
Benjamin Pritchard’s Rye
Angels Envy Finished Rye
(ri) 1 Straight Rye Whiskey
Macallan
Lagavulin
Johnnie Walker Black
Glen Spey
Glenmorangie
Glenlivet
Glenfiddich
Dewers White Label
Cragganmore
Auchentoshan
Wild Turkey Forgiven Blend
Highwest Campfire Blend
Legacy Canadian Whiskey Small Batch
J.P. Wiser Blended Canadian Whiskey Rye
Crown Royal XR Lasalle Batch Blend Canadian Whiskey
Crown Royal Reserve Blended Canadian Whiskey
Crown Royal Maple Flavored Whiskey
Crown Royal Canadian Whiskey
Caribou Crossing Canadian Whiskey Single Barrel
Tullamore Dew Phoenix
Tullamore Dew
Redbreast
Jameson Select Reserve
Jameson
Bushmill’s
White Dog Mash #1
Nor’Easter
Vermont No. 14 Maple Bourbon
Koval Single Barrel Bourbon
John J. Bowman Single Barrel
Jack Daniel’s Single Barrel
Jack Daniel’s Old No. 7
Hudson Baby Bourbon Whiskey
Highwest Prairie Reserve Bourbon
Garrison Brothers Texas Bourbon
Gentleman Jack
Charred Oak Bourbon Whiskey
Bernheim Original Wheat Whiskey Small Batch
Benjamin Pritchard’s Whiskey Double Chocolate
Benjamin Pritchard’s Whiskey Double Barreled
Belle Meade Sour Mash Straight Bourbon
Yellow Rose Double Barrel
Yellow Rose Outlaw
Woodford Reserve Small Batch
Woodford Reserve Double Oaked
Willet Pot Still Reserve
Wild Turkey Diamond Anniversary
Wild Turkey
Widow Jane
Whistle Pig Boss Hog Single Barrel
Van Winkle
Stagg Jr Barrel Proof
Russell’s Reserve Small Batch
Rowan’s Creek Bourbon Whiskey
Rock Hill Farms Single Barrel
Rebellion Bourbon
Pinhook Bourbon
PennyPacker Bourbon
Parker’s Heritage Promise of Hope Single Barrel
Orphan Barrel Forged Oak
Old Pogue Master’s Select
Old Grand Dad
Old Forrester Signature
Noah’s Mill Small Batch
Michter’s Single Barrel
Michter’s Small Batch
Maker’s Mark
Lexington Whiskey
Maker’s 46
Maker’s Mark Cask Strength
Knob Creek Smoked Maple Small Batch
Knob Creek Small Batch
Knob Creek #9 Single Barrel
Kentucky Vintage Sour Mash Small Batch
J. R. Ewing Private Reserve
Johnny Drum Private Stock
Jim Beam White Label
Age: 4 Years
Nose: Vanilla and delicate floral notes
Taste: Initially sweet, with light vanilla then develops an oaky note.
Jim Beam Single Barrel
Jim Beam Signature Red Wheat
Jim Beam Signature Brown Rice
Jim Beam Signature Quarter Cask
Jim Beam Signature
Jim Beam Red Stagg Black Cherry Bourbon Whiskey
Jim Beam Devil’s Cut
Jim Beam Black Label
Jefferson’s Reserve Very Small Batch
Jefferson’s Ocean Aged at Sea Very Small Batch
Jefferson’s Chef Collaboration
James & Pepper 1776 Straight Bourbon Whiskey
Henry McKenna BIB
George T. Stagg Barrel Proof
Four Roses Small Batch
Four Roses Single Barrel
Filibuster Dual Cask Finished French Oak
Evan Williams Single Barrel
Elmer T Lee Single Barrel
Elijah Craig Barrel Proof
Elijah Craig Small Batch
Eagle Rare Single Barrel Limited
Eagle Rare Single Barrel – 10 Year
Colonel E H Taylor Small Batch
Colonel E H Taylor Single Barrel
Calumet Farm
Bulleit 10 Year
Bulleit
Buffalo Trace
Booker’s Barrel Proof Small Batch
Blanton’s Single Barrel
Basil Hayden’s Small Batch
Baker’s 107 Small Batch
Angel’s Envy
1792 Ridgemont Reserve
Sweet’N It Up Bourbon Flight
3 Pours, 1 Ounce Each.
Limited Release Premiums Bourbon Flight
3 Pours, 1 Ounce Each.
Jim Beam Signature Series Bourbon Flight
3 Pours, 1 Ounce Each.
Let’s Get Small #2 Bourbon Flight
Small batch bourbon is a term that describes a premium class of bourbon whiskey produced by mixing the contents of a relatively small number of selected barrels. Small-batch whiskeys are typically aged from six to nine years in oak barrels.
Let’s Get Small #1 Bourbon Flight
Small batch bourbon is a term that describes a premium class of bourbon whiskey produced by mixing the contents of a relatively small number of selected barrels. Small-batch whiskeys are typically aged from six to nine years in oak barrels.
Available Singles #2 Bourbon Flight
Single barrel bourbon is a term that describes a premium class of bourbon whiskey in which each bottle comes from an individual charred oak barrel, instead of being the product of many different barrels blended for uniformity of color and taste. The whiskey from each barrel is bottled individually with each bottle bearing the barrel number and dates.
Available Singles #1 Bourbon Flight
Single barrel bourbon is a term that describes a premium class of bourbon whiskey in which each bottle comes from an individual charred oak barrel, instead of being the product of many different barrels blended for uniformity of color and taste. The whiskey from each barrel is bottled individually with each bottle bearing the barrel number and dates.
Rye Not? #2 Rye Whiskey Flight
Rye whiskey was the prevalent whiskey of the northeastern states, especially Pennsylvania and Maryland, but largely disappeared after Prohibition. In the United States, “rye whiskey” is, by law, made from a mash of at least 51 percent rye.
Rye Not? #1 Rye Whiskey Flight
Rye whiskey was the prevalent whiskey of the northeastern states, especially Pennsylvania and Maryland, but largely disappeared after Prohibition. In the United States, “rye whiskey” is, by law, made from a mash of at least 51 percent rye.
Act Your Age – 12 Year Olds Flight
Act Your Age – 10 Year Olds Flight
Cocktails
All of our Manhattans are served “up”. Please let us know if you would prefer “rocks”.
Nutty Manhattan
Buffalo Trace, White Crème de Cacao and Frangelica
Honey Badger Manhattan
Big Apple Manhattan
Bulleit 10, apple cider and ginger ale
Kentucky Derby Manhattan
Brown Derby Manhattan
French Manhattan
Mediterranean Manhattan
Russell’s Jewel Manhattan
Suburban Manhattan
Caribbean Manhattan
Kloby’s Classic Manhattan
Kentucky Kiss
Kloby’s Crushes
Georgia Peach
Kentucky Storm
Dark and Stormy
Hopped-Up Bloody Mary
The Beach
KlobyRita
Wine
House Made Seasonal Sangria
A delicious refreshing sangria made in-house at Kloby’s.
Available in Red or White.
Ecco Domani Pinot Grigio
Hess Sauvignon Blanc
Clean Slate Riesling
Ruta 22 Malbec
Mirassou Pinot Noir
Flavors of cherry, strawberry and red currant, which are supported by light vanilla and oak notes. This wine is well balanced with a round, full mouth-feel.
Darkhorse Chardonnay
Rich flavors of baked apple and pear, layered with toasted oak, notes of caramel and brown spice with a smooth, lingering finish. This Chardonnay creates a round, full mouth-feel.
Hess Shirtail Creek Chardonnay
Classic Monterey aromas and flavors of citrus led by lemon and lime zest are accented by honeysuckle and a touch of Granny Smith apple and creamy vanilla. Crisp, clean and round finish.
Red Rock Merlot
Aromas of caramelized sugar and vanilla, which is balanced with jammy berry flavors. Dark fruit flavors of blackberry, dark cherry and black currant overwhelm the palate, creating a well-rounded structure.
Hess Treo Winemakers Blend
This vintage offers fruit that in the right hands, such as those among the winemaking and vineyard teams here at The Hess Collection, results in wines with admirable structure and balance. Elegant and age-worthy, it is a vintage to remember for both difficulties and ultimate success.
Bonterra Zinfandel
Aromas of blueberry, black stone fruit and black pepper. Polished tannins and flavors of berries, vanilla, black pepper and toasty oak lead to an elegant, balanced, and a rich, long finish.
Joseph Carr Cabernet
Toffee, cherry, mint, fig, violets and chocolate in the nose, medium bodied attack with raspberry, cherry and roasted meats finishes with great length with roasted meats, chocolate and candied violets.
Hess Napa Valley Chardonnay
Subtle notes of vanilla bean and brioche complement distinctive citrus aromas such as tangerine and lemon zest. Focus is on the bright fruit characters of white nectarine, pear and green apple.
