ADDITIONS 1/31/23 – 2/5/23
Chili: Beef Brisket Soup: Tomato Basil
Jumbo Dirty and Old ¼ Dark Chicken 9.99 – Served with hand-cut fries
Loaded Knife & Fork Dog 15.99 – All beef hot dog, chili, cheddar cheese, onions, mustard, jalapeños, hand-cut fries
Short Rib Grilled Cheese 17.99 – Pulled beef short rib, smoked gouda, grilled onions, Bama pearl, -grilled sourdough, hand-cut fries, side of gravy
Blackened Rockfish Club 18.99 – Blackened rockfish, applewood smoked bacon, lettuce, tomato, Old Bay mayo, grilled sourdough bread, hand-cut fries
Grilled Ribeye Steak Sandwich 18.99 – Grilled ribeye steak, lettuce, tomato, cucumbers, feta cheese, pesto mayo, hand-cut fries
Vanderwende’s Ice Cream Additions Butter Pecan, Orange Sherbet, Caramel Apple, Holy Cow, Mocha, Red Velvet, Mocha, Mint Oreo, Coffee Oreo, Peppermint, Triple Chocolate, Strawberry Cheesecake, Chocolate Covered Cherry
Oatmeal Walnut French Toast w/Maple Syrup Bread Pudding
HAPPY HOUR SPECIALS IN THE BAR AND AT THE HIGH TOPS TUES-FRI 3PM – 6PM.
Draft List
Artifact Cider Project (MA) “Feels Like Home Cider” 5.4%
Bell’s Beer (MI) “Hopslam Ale” **10%
Tröegs Brewing (PA) “Mad Elf Ale” **11%
Corsendonk (BE) Christmas Ale” *8.5%
Anchor Brewing (CA) “Christmas Ale” 7%
RaR Brewing (MD) “Grove City Hefeweizen” 5.2%
Silver Branch Brewing (MD) “Cloud Nine Hefeweizen” 5%
Oskar Blues (CO) “Oskar’s Lager” 4.2%
Devils Backbone (VA) “Vienna Lager” 5.2%
Monument City Brewing (MD) “Among the Pines DIPA” *9%
True Respite (MD) “Week Away Hazy IPA” 6.5%
Jailbreak Brewing (MD) “Clearly Righteous IPA” 6.7%
Monument City (MD) “Soundboard Smash IPA” 6.7%
Flying Dog (MD) “Hare Chaser IPA” 6.2%
Rogue Brewing (OR) “Santa’s Private Reserve Stout” 6.5%
Evolution Craft (MD) “Peppermint Mocha Rise Up Stout” *7%
Goose Island (IL) “Bourbon County Stout 2018” ***15.2%
Founders Brewing (MI) “Breakfast Stout Nitro” *8.3%
Victory Brewing (PA) “Donnybrook Stout Nitro” 3.7%
Undecided, create your own tasting flight
*12oz **10oz ***8oz BA Barrel Aged
32 oz and 64 oz growlers available TO GO
MOCKTAILS
BLACK MIDNIGHT – Blackberries, Mint, Brown Sugar Syrup, Lime, Sprite, Club Soda
PEACH CUCUMBER MULE – Peach Puree, Cucumber, Agave, Lime, Ginger Beer
LIGHT DRIZZLE – Orange, Pineapple, Cranberry Juices, Grenadine
COCKTAILS ARE AVAILABLE TO GO
CRUSHES – Orange, Grapefruit, Blood Orange
BACON BLOODY – Bacon Infused Vodka, Spicy Bloody Mix, Bacon, Pepperoncini, Olive, Celery, Lemon, Kloby’s Butt Rub Rim
FALL HARVEST MULE – Pear Vodka, St Georges Pear Liquor, Ginger Beer, Cinnamon Stick
THE PERFECT AUTUMN MARGARITA – Tequila, Apple Cider, Pear Puree, House Made Sour, Cinnamin Salt Sugar Rim, Sliced Apple
TRADITIONAL IRISH COFEE – Tullamore Dew, Hot Cofee, Sugar Cube, Cream Float
BIJOU – Barr Hill Gin, Green Chartreuse, Luxardo Liquor, Bitters, Cherry
APEROL SPRITZ – Aperol, Prosecco, Club Soda, Orange Slice
MULLED CIDER – Buffalo Trace, Hot Apple Cider Mulled with Cinnamon, clove, orange, Cinnamon Stick
FIREBALL HOT CHOCOLATE – Fireball, Hot Chocolate, Marshmallows
THE GODFATHER – Buffalo Trace, Figenza Fig Vodka, Disaronno, Orange Rind
KLOBY’S MANHATTAN – Four Roses, Antica Sweet Vermouth, Peychaud Bitters, Cherry
SMOKED MANHATTAN – Clyde May’s, Smoked Rocks Glass, Antica Sweet Vermouth, Angostura Bitters, Cherry
BLACK MANHATTAN – Buffalo Trace, Averna Amaro, Antica Sweet Vermouth, Angostura Bitters, Cherry
KLOBY’S OLD FASHIONED – Sagamore Rye, Brown Sugar Simple Syrup, Angostura Bitters, Orange Peel
BOULEVARDIER – Four Roses, Campari, Antica Sweet Vermouth, Angostura Bitters, Orange Peel
THE “ROOSEVELT HOTEL” SAZARAC – Sazarac Rye, Herb Saint Absinthe Wash, Peychaud & Angostura Bitters, Simple Syrup, Lemon Peel
