ADDITIONS 6/05/23 – 6/11/23
Chili: Beef Brisket Soup: French Onion
Chicken Club Cheesesteak 18 – Smoked chicken, applewood smoked bacon, provolone cheese, lettuce, tomato, mayo, hand-cut fries
Fiery Short Rib Grilled Cheese 18 – Pulled braised short rib, Provolone & Swiss cheese, fried jalapenos, onion straws, honey habanero, on jalapeno cornbread, served with fries
Loaded Braised Beef Bowl 18 – Redskin smashed potatoes, covered with hearty beef stew, topped with cheddar cheese, pickled and fried onions.
Blackened Salmon Wrap 18 – Blacked salmon, lettuce, tomato, raw onion, pickle, dijonaise, Flour tortilla, hand-cut fries
Vanderwende’s Ice Cream Additions
Butter Pecan, Coffee Oreo, Birthday Cake, Sugar-Free Vanilla, Peach, Almond Joy, Annie’s Apple Pie, Orange Pineapple
Watermelon Crushes are back!!!
Sagamore Barrel Select Rye Cocktails $12
Sagamore Spirit Orange Crush
Paloma – Freshly squeezed grapefruit, simple syrup, soda
Old Fashioned – True Rich simple syrup, angostura bitters, orange rind
Minted Peach Cooler – Peach syrup, fresh mint, ginger ale
HAPPY HOUR SPECIALS IN THE BAR AND AT THE HIGH TOPS MON-FRI 3PM – 6PM. SAT – SUN 11AM-3PM
Draft List
Austin East Ciders (TX) “Tangerine Margarita Light Cider” 4.2%
Peabody Heights (MD) “H8erade Fruit Punch Sour” *4%
Gouden Carolus (BE) “Cuvee Sauvage Wild Ale” ***9.8%
Union Craft Brewing (MD) “Duck Pin Pale Ale” 5.5%
Allagash Brewing (ME) “White Ale ” 5.2%
Austin East Ciders (TX) “Tangerine Margarita Light Cider” 4.2%
Peabody Heights (MD) “H8erade Fruit Punch Sour” *4%
Gouden Carolus (BE) “Cuvee Sauvage Wild Ale” ***9.8%
Union Craft Brewing (MD) “Duck Pin Pale Ale” 5.5%
Allagash Brewing (ME) “White Ale ” 5.2%
Blue Point Brewing (NY) “Toasted Lager” 5.5%
Manor Hill Brewing (MD) “Farm Fuzz Wheat w/Peaches” 4.9%
Tröegs Brewing (PA) “Perpetual Haze IPA” 7.5%
1623 Brewing (MD) “1623 Pilsner” 5.2%
New Belgium Brewing (CO) “Voodoo Ranger Juicy Haze IPA” 7.5%
Southern Tier (NY) “IPA” 5%
Big Oyster Brewing (DE) Shamrock Dreamsicle IPA” *7%
Monument City Brewing (MD) “Among The Pines DIPA” *9%
Heavy Seas (MD) “Impending Doom 4 DIPA” *9.5%
Lagunita’s Brewing (CA) “Island Beats Tropical IPA” 5%
Union Craft Brewing (MD) “Chessie Barleywine BA” *11.9%
Goose Island (IL) “Bourbon County Stout 2019” ***18.1%
Silver Branch Brewing (MD) “Cheshire Grin ESB Nitro” 5.5%
Founder’s Brewing (MI) “Breakfast Stout Nitro” *8.3%
Manor Hill Brewing (MD) “Farm Fuzz Wheat w/Peaches” 4.9%
Tröegs Brewing (PA) “Perpetual Haze IPA” 7.5%
1623 Brewing (MD) “1623 Pilsner” 5.2%
New Belgium Brewing (CO) “Voodoo Ranger Juicy Haze IPA” 7.5%
Southern Tier (NY) “IPA” 5%
Big Oyster Brewing (DE) Shamrock Dreamsicle IPA” *7%
Monument City Brewing (MD) “Among The Pines DIPA” *9%
Heavy Seas (MD) “Impending Doom 4 DIPA” *9.5%
Lagunita’s Brewing (CA) “Island Beats Tropical IPA” 5%
Union Craft Brewing (MD) “Chessie Barleywine BA” *11.9%
Goose Island (IL) “Bourbon County Stout 2019” ***18.1%
Silver Branch Brewing (MD) “Cheshire Grin ESB Nitro” 5.5%
Founder’s Brewing (MI) “Breakfast Stout Nitro” *8.3%
Undecided, create your own tasting flight
*12oz **10oz ***8oz BA Barrel Aged
32 oz and 64 oz growlers available TO GO
MOCKTAILS
BLACK MIDNIGHT – Blackberries, Mint, Brown Sugar Syrup, Lime, Sprite, Club Soda
PEACH CUCUMBER MULE – Peach Puree, Cucumber, Agave, Lime, Ginger Beer
LIGHT DRIZZLE – Orange, Pineapple, Cranberry Juices, Grenadine
COCKTAILS ARE AVAILABLE TO GO
CRUSHES – Orange, Grapefruit, Blood Orange
BACON BLOODY – Bacon Infused Vodka, Spicy Bloody Mix, Bacon, Pepperoncini, Olive, Celery, Lemon, Kloby’s Butt Rub Rim
FALL HARVEST MULE – Pear Vodka, St Georges Pear Liquor, Ginger Beer, Cinnamon Stick
THE PERFECT AUTUMN MARGARITA – Tequila, Apple Cider, Pear Puree, House Made Sour, Cinnamin Salt Sugar Rim, Sliced Apple
TRADITIONAL IRISH COFEE – Tullamore Dew, Hot Cofee, Sugar Cube, Cream Float
BIJOU – Barr Hill Gin, Green Chartreuse, Luxardo Liquor, Bitters, Cherry
APEROL SPRITZ – Aperol, Prosecco, Club Soda, Orange Slice
MULLED CIDER – Buffalo Trace, Hot Apple Cider Mulled with Cinnamon, clove, orange, Cinnamon Stick
FIREBALL HOT CHOCOLATE – Fireball, Hot Chocolate, Marshmallows
THE GODFATHER – Buffalo Trace, Figenza Fig Vodka, Disaronno, Orange Rind
KLOBY’S MANHATTAN – Four Roses, Antica Sweet Vermouth, Peychaud Bitters, Cherry
SMOKED MANHATTAN – Clyde May’s, Smoked Rocks Glass, Antica Sweet Vermouth, Angostura Bitters, Cherry
BLACK MANHATTAN – Buffalo Trace, Averna Amaro, Antica Sweet Vermouth, Angostura Bitters, Cherry
KLOBY’S OLD FASHIONED – Sagamore Rye, Brown Sugar Simple Syrup, Angostura Bitters, Orange Peel
BOULEVARDIER – Four Roses, Campari, Antica Sweet Vermouth, Angostura Bitters, Orange Peel
THE “ROOSEVELT HOTEL” SAZARAC – Sazarac Rye, Herb Saint Absinthe Wash, Peychaud & Angostura Bitters, Simple Syrup, Lemon Peel
DINE IN WEEKNIGHT SPECIALS
